Iced Strawberry Matcha Latte Recipe

Name: Iced Strawberry Matcha Latte Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Ingredients: 1 cup fresh strawberries, hulled; 1 tablespoon honey or maple syrup (adjust to taste); 1 teaspoon matcha powder; 1 cup milk of choice (dairy or plant-based); Ice cubes

Highlighted under: Vital Plates

I love the way this Iced Strawberry Matcha Latte brightens my day with its vibrant colors and delicious flavors. Combining creamy matcha with sweet strawberries creates a perfect balance of earthy and fruity notes. This refreshing drink is not only tasty but also offers a delightful caffeine boost. Whether I'm enjoying it on a warm afternoon or serving it at a gathering, it always leaves a lasting impression. With just a few simple ingredients, I can whip this up quickly to satisfy my cravings or impress guests!

Created by

Rosalie Mitchell

Last updated on 2026-01-22T09:49:14.454Z

Making this Iced Strawberry Matcha Latte brought me immense joy when I realized how simple yet delicious it could be. I experimented with varying levels of sweetness, and my favorite version came from using fresh strawberries blended into a purée. This little twist not only enhances flavor but also creates a beautiful shade of pink in the glass.

One tip I found particularly effective is to prepare the matcha with a bit of hot water before mixing it into the milk. This helps to dissolve any lumps and ensures a perfectly smooth texture. With each sip, I can enjoy a refreshing balance that's just as nourishing as it is delightful!

Why You'll Love This Recipe
The unique blend of sweet strawberry and earthy matcha creates a taste sensation.
Perfectly refreshing for warm weather or as an afternoon pick-me-up.
Simple to make, with ingredients you can find easily!

The Delight of Strawberry Purée

Creating the strawberry purée is one of the simplest yet most rewarding steps of this recipe. The combination of fresh, hulled strawberries and honey or maple syrup not only enhances the natural sweetness but also brings a lush texture to the drink. Make sure to blend the strawberries until completely smooth; this will result in a uniform flavor throughout the latte. If your strawberries aren't as sweet as you'd like, you can always adjust the amount of sweetener to your taste preference.

For best results, use ripe strawberries that are vibrant in color and have a fragrant smell. This ensures that your purée will have a robust flavor that stands up to the earthy notes of matcha. You can prepare the strawberry purée ahead of time and store it in an airtight container in the refrigerator for up to two days. This makes it a convenient option for quick assembly whenever the craving for this delightful latte strikes!

Mastering the Matcha

When it comes to matcha, the quality of the powder can significantly affect the final taste and color of your latte. I recommend using ceremonial-grade matcha for the best flavor profile, as it has a delicate, sweet taste that beautifully complements the strawberries. To combine the matcha with water effectively, it’s crucial to use hot water, not boiling, as boiling water can create a bitter flavor. Aim for a temperature around 175°F (80°C) for optimal mixing.

Whisking the matcha with hot water until it's fully dissolved is essential to avoid clumps; I find that using a matcha whisk (chasen) yields the best results. After achieving a smooth consistency, you can also enhance the visual appeal by whisking additional air into the mixture until it turns glossy. This air bubbles will dissipate when added to the milk, giving the drink a lovely, frothy top.

Serving and Enjoying: Variations and Tips

Assembling your Iced Strawberry Matcha Latte can be as artistic as it is delicious. Layering the strawberry purée first allows the vibrant color to shine through, creating an eye-catching presentation. For an extra touch, you might consider garnishing the top with sliced strawberries or a sprinkle of matcha powder. The layered effect is not just for aesthetics; it also enhances the drinking experience as you swirl the flavors together with each sip.

If you're looking to mix things up, there are various variations you can try! Substitute regular milk with coconut milk for a tropical twist or use almond milk for a nuttier flavor. For a caffeine-free version, swap matcha for a herbal tea blend like rooibos. You can also scale the recipe to serve at gatherings; simply multiply the ingredients accordingly and prepare a large batch of strawberry purée to simplify assembly!

Ingredients

Gather these fresh ingredients for a fantastic drink!

Main Ingredients

1 cup fresh strawberries, hulled
1 tablespoon honey or maple syrup (adjust to taste)
1 teaspoon matcha powder
1 cup milk of choice (dairy or plant-based)
Ice cubes

Blend and prepare for a delightful treat!

Instructions

Follow these simple steps to create your Iced Strawberry Matcha Latte.

Prepare the Strawberry Purée

In a blender, combine the hulled strawberries and honey (or maple syrup). Blend until smooth and set aside.

Mix the Matcha

In a small bowl, whisk the matcha powder with 2 tablespoons of hot water until fully dissolved and smooth.

Assemble the Latte

In a glass, add a layer of the strawberry purée at the bottom, then fill with ice cubes. Pour the milk over the ice, followed by the prepared matcha.

Stir and Enjoy

Gently stir the layers together before sipping to create a beautiful mix of flavors!

Enjoy your refreshing drink!

Pro Tips

For a vegan version, substitute honey with agave syrup and use plant-based milk.

Storage Tips

If you have leftover strawberry purée or matcha mixture, store them separately in airtight containers in the refrigerator. The purée will stay fresh for about two days, while the matcha should be consumed within the same day for the best flavor. This way, you can easily whip up another latte whenever you want without needing to start from scratch.

When storing, keep in mind that exposure to air can change the quality of the matcha. To prolong its freshness, I recommend transferring matcha powder to a dark, airtight container and storing it in a cool, dry place away from light. This helps preserve its vibrant color and flavor.

Troubleshooting Common Challenges

Sometimes, you may find the strawberry purée is too thin or too thick. If it's too thick, simply add a teaspoon of water and blend again until you reach the desired consistency. On the other hand, if it’s too thin, consider adding more strawberries or reducing the amount of liquid sweetener to create a richer texture.

Another common issue is achieving the optimal balance of flavors. If the matcha flavor overpowers the strawberries, adjust by adding a bit more strawberry purée. Conversely, a sweeter latte is often well-received, so feel free to add extra sweetener if desired. Remember, the goal is to create a balanced drink that highlights both the earthy matcha and the sweet strawberries.

Scaling the Recipe

Scaling up this recipe for a gathering is straightforward. For every additional serving, simply increase the amount of strawberries, matcha, and milk proportionally. Keep in mind that you may need a larger blender for the purée to ensure even blending. Using one large bowl to whisk the matcha in batches can also save you time while maintaining consistency.

If you plan to serve multiple cups at once, consider preparing the strawberry purée and matcha mixture separately ahead of time. This allows you to easily assemble the lattes as guests arrive without compromising on flavor or presentation. Plus, having vibrant drinks ready to go adds a festive touch to any occasion!

Questions About Recipes

→ Can I use frozen strawberries instead?

Yes, frozen strawberries can be used, but you may need to adjust the sweetness as they are often sweeter when frozen.

→ What’s the best type of milk to use?

You can use any milk you prefer. Almond milk, oat milk, or coconut milk works wonderfully!

→ Can I make this drink ahead of time?

It's best to make it fresh to enjoy the vibrant flavors, but you can prepare the strawberry purée in advance.

→ Is matcha healthy?

Yes, matcha is high in antioxidants and provides a natural energy boost without the jitters!